About privee
Privée - A Culinary Symphony
of Sushi Mastery
Privée - A Culinary Symphony
of Sushi Mastery
Privée - A Culinary Symphony
of Sushi Mastery
Indulge in the epitome of culinary excellence at Privée, a prestigious 3 Michelin star sushi restaurant where artistry meets gastronomy. Nestled discreetly in the heart of Tokyo, Privée transcends the ordinary, offering an unparalleled dining experience that is nothing short of extraordinary.
Indulge in the epitome of culinary excellence at Privée, a prestigious 3 Michelin star sushi restaurant where artistry meets gastronomy. Nestled discreetly in the heart of Tokyo, Privée transcends the ordinary, offering an unparalleled dining experience that is nothing short of extraordinary.
Indulge in the epitome of culinary excellence at Privée, a prestigious 3 Michelin star sushi restaurant where artistry meets gastronomy. Nestled discreetly in the heart of Tokyo, Privée transcends the ordinary, offering an unparalleled dining experience that is nothing short of extraordinary.
MICHELIN GUIDE
QUALITY FOOD
Our Story
Meet Chef Hiroshi Tanaka, the culinary virtuoso behind Privée's exquisite creations. With a passion that rivaled the precision of a maestro orchestrating a symphony, Chef Tanaka dedicated his life to perfecting the art of sushi. His journey took him from the bustling fish markets of Tokyo to the serene landscapes of Japan's countryside, where he discovered the rarest and finest ingredients to bring back to his culinary haven.
Meet Chef Hiroshi Tanaka, the culinary virtuoso behind Privée's exquisite creations. With a passion that rivaled the precision of a maestro orchestrating a symphony, Chef Tanaka dedicated his life to perfecting the art of sushi. His journey took him from the bustling fish markets of Tokyo to the serene landscapes of Japan's countryside, where he discovered the rarest and finest ingredients to bring back to his culinary haven.
Meet Chef Hiroshi Tanaka, the culinary virtuoso behind Privée's exquisite creations. With a passion that rivaled the precision of a maestro orchestrating a symphony, Chef Tanaka dedicated his life to perfecting the art of sushi. His journey took him from the bustling fish markets of Tokyo to the serene landscapes of Japan's countryside, where he discovered the rarest and finest ingredients to bring back to his culinary haven.
BEST SUSHI
